Wang Korea Kimchi 410g | Vegan Napa Cabbage Kimchi

Wang Korea Kimchi brings authentic, traditionally lacto-fermented napa cabbage kimchi straight from Korea to your table, packed in a 410g glass jar. Made the classic way with Korean chili flakes, garlic, and ginger, it delivers the tangy, spicy, umami-rich flavour that makes kimchi a staple of Korean cuisine.

Ingredients
Napa cabbage (chou chinois), water, salt, chili pepper, spring onion, sugar, garlic, ginger, monosodium glutamate (E621)

What's In The Box
1 x 410g glass jar

Best Used For

• Classic banchan side dish alongside Korean BBQ or rice
• Kimchi fried rice (kimchi bokkeumbap)
• Kimchi jjigae (Korean kimchi stew)
• A tangy topping for ramen, noodles, or sandwiches

Key Highlights

• Imported directly from Korea by the trusted Wang Korea brand
• Vegan-certified, as marked on the jar
• Traditionally lacto-fermented for authentic depth of flavour
• Packed in a glass jar to help preserve freshness

Frequently Asked Questions

Q: Is this product halal?
A: Halal certification is not confirmed for this product. If this matters to you, please check the packaging or contact us before purchasing.

Q: Where can I buy Wang Korea Kimchi in South Africa?
A: Available online at Fabasian with fast delivery nationwide.

Q: Is this kimchi vegan?
A: Yes — the jar is marked vegan on the packaging, and the ingredients contain no animal products.