{"product_id":"lee-kum-kee-black-bean-garlic-sauce-226g","title":"Lee Kum Kee Black Bean Garlic Sauce 226g | Bold Umami with Aromatic Garlic","description":"\u003cdiv class=\"standard-markdown grid-cols-1 grid [\u0026amp;_\u0026gt;_*]:min-w-0 gap-3\"\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eLee Kum Kee Black Bean Garlic Sauce takes the bold, savoury depth of fermented black beans and rounds it out with aromatic garlic and spices — a combination that adds real character to whatever it touches. It delivers rich umami flavour with a subtle aromatic kick, instantly elevating stir-fries, noodles, vegetables, meats and seafood with authentic Cantonese taste.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003eIt's an easy way to bring restaurant-style depth into your everyday cooking: stir-fry it with beef, prawns or vegetables, toss it through noodles for instant flavour, or use it as a savoury base for sauces and marinades. The 226g bottle is sized for regular use, making it a handy pantry staple for anyone who loves bold, garlicky, umami-rich Asian flavours and wants that signature Lee Kum Kee quality close at hand.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eWhy you'll love it:\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul class=\"[li_\u0026amp;]:mb-0 [li_\u0026amp;]:mt-1 [li_\u0026amp;]:gap-1 [\u0026amp;:not(:last-child)_ul]:pb-1 [\u0026amp;:not(:last-child)_ol]:pb-1 list-disc flex flex-col gap-1 pl-8 mb-3\"\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eRich umami flavour from fermented black beans and garlic\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eSubtle aromatic kick that adds real depth to dishes\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eVersatile across stir-fries, noodles, meats, seafood and vegetables\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eBrings authentic, restaurant-style Cantonese flavour to home cooking\u003c\/li\u003e\n\u003cli class=\"font-claude-response-body whitespace-normal break-words pl-2\"\u003eConvenient 226g bottle of trusted Lee Kum Kee quality\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eBest enjoyed:\u003c\/strong\u003e Stir-fried with beef, prawns or vegetables, tossed through noodles, or used as a savoury base for marinades and sauces.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eSuitable for:\u003c\/strong\u003e Fans of bold, garlicky umami flavours, home cooks who enjoy stir-fries and noodle dishes, and anyone wanting an easy way to add restaurant-style depth to meals.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eFrequently Asked Questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: How is this different from regular black bean sauce?\u003c\/strong\u003e A: This version combines fermented black beans with garlic and spices, adding an aromatic, garlicky depth on top of the classic savoury umami flavour of black bean sauce.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: What proteins or ingredients pair best with it?\u003c\/strong\u003e A: It's especially good with beef, prawns and other seafood, as well as vegetables and noodles — anywhere you want bold, savoury depth.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: Is it very spicy?\u003c\/strong\u003e A: It's more about rich umami and aromatic garlic than heat — flavourful and bold rather than fiery.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: How should I store it?\u003c\/strong\u003e A: Store in a cool, dry place, and refrigerate after opening to maintain its freshness and flavour.\u003c\/p\u003e\n\u003cp class=\"font-claude-response-body break-words whitespace-normal leading-[1.7]\"\u003e\u003cstrong\u003eQ: Where can I buy Lee Kum Kee Black Bean Garlic Sauce in South Africa?\u003c\/strong\u003e A: You can order it online from Fabasian, with fast nationwide delivery to Johannesburg, Cape Town, Durban, Pretoria and beyond.\u003c\/p\u003e\n\u003c\/div\u003e","brand":"LKK","offers":[{"title":"Default Title","offer_id":48109887750371,"sku":"ST324","price":74.99,"currency_code":"ZAR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0781\/3405\/1043\/files\/BlackbeanGarlicSauce226g.png?v=1770719189","url":"https:\/\/fabasian.co.za\/products\/lee-kum-kee-black-bean-garlic-sauce-226g","provider":"FAB ASIAN FOOD TEA \u0026 BEVERAGE","version":"1.0","type":"link"}